Colombia's mountain farms produce some of the most dependable coffee on earth, and Supremo is the grade of its largest, most carefully sorted beans. Roasted to a medium in New York, this one is clean and well-balanced, with cane-sugar sweetness, a light orchid floral note and a chocolate-dipped star fruit finish. It's medium-bodied, smooth and easy to drink all day. It's a reliable everyday cup at home, a crowd-pleasing pot for the office and a single origin cafés and restaurants can serve to every customer, on any brewer.
Tasting notes: Cane sugar, orchid, chocolate-dipped star fruit.
Available in: 5 lb Bag, 20 lb Box · Whole Bean or Ground. Roasted in New York.
Colombia Supremo
Cane sugar, orchid, chocolate-dipped star fruit
Cane sugar, orchid, chocolate-dipped star fruit
Drip or batch brewer: about 2 tablespoons (10 g) of medium-ground coffee per 6 oz of water, or 1 lb per 2.5 gallons in a commercial brewer.
Pour-over: medium-fine grind, 1 part coffee to 16 parts water, water just off the boil.
French press: coarse grind, steep 4 minutes, then press.
Store whole bean in a cool, dark, airtight container and grind just before brewing.
Every order is roasted to order and ships within 5 business days via FedEx Ground to the continental U.S. (the lower 48 states and DC). We can't ship to PO boxes or APO/FPO addresses.
Shipping is $9.99 in the East (free at $100+), $14.99 in the Central & South states (free at $150+) and $19.99 in the West (free at $200+). Your exact rate is shown at checkout. Subscriptions ship automatically on your schedule.