Sunday pancakes, real maple syrup and a pat of butter. Maple Cream brings that cozy breakfast feeling to the cup with sweet maple and smooth cream, perfect for fall mornings. The maple flavor goes on after roasting our smooth medium-roast Arabica, so it's sweet on the nose and smooth in the cup. Pair it with pancakes, French toast or a slice of pumpkin bread. Available in standard, dark or decaf roast, whole bean or ground.
Tasting notes: Maple syrup, sweet cream.
Available in: 5 lb Bag, 20 lb Box · Whole Bean or Ground. Roasted in New York.
Maple Cream Flavored Coffee
Maple syrup, sweet cream
Maple syrup, sweet cream
Drip or batch brewer: about 2 tablespoons (10 g) of medium-ground coffee per 6 oz of water, or 1 lb per 2.5 gallons in a commercial brewer.
Pour-over: medium-fine grind, 1 part coffee to 16 parts water, water just off the boil.
French press: coarse grind, steep 4 minutes, then press.
Store whole bean in a cool, dark, airtight container and grind just before brewing.
Every order is roasted to order and ships within 5 business days via FedEx Ground to the continental U.S. (the lower 48 states and DC). We can't ship to PO boxes or APO/FPO addresses.
Shipping is $9.99 in the East (free at $100+), $14.99 in the Central & South states (free at $150+) and $19.99 in the West (free at $200+). Your exact rate is shown at checkout. Subscriptions ship automatically on your schedule.